Well, everything finally came together: a day off of work, temp not in the 40's, not committed elsewhere.
Here's what I got in: a lettuce mix (20% each Prizeleaf, Royal Oak Leaf, Salad Bowl, Red Salad Bowl and Ashley), a mesclun salad greens mix (20% each Red Salad Bowl, Mizuna, Green Curled Endive, Red Treviso Radicchio, Rocket Arugula), spinach, radishes and green onion.
I can't wait to start eating salad with every meal, and I'm researching new dressing recipes!
Mmmmore to come!
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